Jack-off-Lantern Spiced Shake
Inspired by the audacious spirit of Xander Crews, this Jack-Off-Lantern Spiced Shake delivers a blast of autumn's zest tempered with creamy indulgence. It's a surprisingly sophisticated concoction, perfect for celebrating questionable heroics or simply enjoying a moment of luxurious calm amidst the chaos.
Directions
- 1
Combine the vanilla bean ice cream, canned pumpkin puree, almond milk, maple syrup, pumpkin pie spice, ground cinnamon, and sea salt in a high-speed blender.
- 2
Secure the lid and blend on high until the mixture is completely smooth and creamy, about 30 to 45 seconds.
- 3
If the shake is too thick, add an additional tablespoon of almond milk and blend again for 15 seconds.
- 4
Taste the shake and adjust sweetness or spice if desired by adding a touch more maple syrup or pumpkin pie spice, then blend to incorporate.
- 5
Pour the spiced shake evenly into two chilled tall glasses.
- 6
Top each shake with a generous dollop of whipped cream, if using, creating a luxurious crown.
- 7
Lightly dust the whipped cream with an extra sprinkle of ground cinnamon and a whisper of freshly grated nutmeg for an inviting aroma and visual appeal.
- 8
Serve immediately, offering a straw for easy, delicious sipping.