Spyro the Dragon

Sparx Fireflower Salad

This vibrant Sparx Fireflower Salad captures the zesty, electrifying energy of the Dragon Realms, with every forkful a refreshing explosion. The bright citrus and crisp produce are reminiscent of collecting a fire gem, leaving you feeling invigorated and ready for any adventure. It's truly a taste of fiery freshness.

Sparx Fireflower Salad
Prep
15m
Cook
0m
Serves
4
Difficulty
Easy
Source: official

Directions

  1. 1

    In a small bowl, whisk together the extra virgin olive oil, fresh lime juice, honey, grated fresh ginger, red pepper flakes, kosher salt, and black pepper until fully emulsified and vibrant.

  2. 2

    Place the mixed baby greens into a large salad bowl, ensuring they are dry and fluffy.

  3. 3

    Evenly scatter the julienned red bell pepper and thinly sliced red onion over the greens, distributing the colors.

  4. 4

    Gently add the drained mandarin orange segments to the salad, careful not to break them.

  5. 5

    Pour the prepared vinaigrette over the salad ingredients, coating them lightly.

  6. 6

    Toss the salad gently with tongs until all the ingredients are evenly coated with the dressing, being careful not to bruise the greens.

  7. 7

    Divide the Fireflower Salad among individual serving plates.

  8. 8

    Garnish each serving with a sprinkle of toasted pepitas for a pleasant crunch and visual appeal.

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