Barley Lightfoot's Questing Quesadillas
Embark on a flavorful quest with these hearty and satisfying quesadillas, perfect for fueling any adventurous journey. Packed with savory chicken and melty cheese, they're easy to make and even easier to devour. A true hero's meal!
Directions
- 1
Heat olive oil in a large skillet over medium heat. Add diced onion and bell pepper, and cook until softened, about 5-7 minutes.
- 2
Stir in shredded chicken, green chiles, ground cumin, and chili powder. Cook for another 3-5 minutes, allowing the flavors to meld.
- 3
Remove the chicken mixture from the skillet and set aside. Wipe the skillet clean.
- 4
Place one flour tortilla in the clean skillet over medium heat. Sprinkle about 1/4 cup of the shredded cheese over half of the tortilla.
- 5
Spoon about 1/4 cup of the chicken mixture onto the cheesy half of the tortilla, spreading it evenly. Sprinkle with a pinch of fresh cilantro.
- 6
Fold the other half of the tortilla over the filling, pressing down gently with a spatula.
- 7
Cook for 2-3 minutes per side, or until the tortilla is golden brown and the cheese is melted and bubbly. The internal temperature should register at least 165°F.
- 8
Remove the cooked quesadilla from the skillet and repeat with the remaining tortillas and filling.
- 9
Cut each quesadilla into wedges and serve immediately with sour cream and salsa.