Ocean Blue 'Electric Eel' Slushy
This vibrant blue raspberry slushy, shocking to the senses, embodies the electrifying peril and madcap energy encountered by the Jackass crew facing formidable marine life. A playful sting from popping candy and sour gummies provides a jolt of flavor, capturing the essence of an unexpected ocean encounter, ready for a daring sip.
Directions
- 1
Combine the frozen raspberries, fresh blueberries, blue curaçao syrup, fresh lime juice, granulated sugar, cold water, and sea salt in a high-powered blender.
- 2
Blend on high speed until the mixture is completely smooth, about 1-2 minutes, scraping down the sides as needed to ensure no chunks remain.
- 3
Add the crushed ice to the blender and blend again until the mixture reaches a thick, slushy consistency, about 30-60 seconds.
- 4
Taste the slushy and adjust sweetness or tartness with additional sugar or lime juice if desired, blending briefly to incorporate.
- 5
Pour the slushy evenly into two chilled tall glasses, leaving about an inch of space from the rim.
- 6
Sprinkle half of the blue raspberry popping candy over the top of each slushy, listening for the delightful crinkling sound.
- 7
Garnish each glass with a few sour blue raspberry gummy worms draped playfully over the rim, resembling electric eels.
- 8
Serve immediately for the best icy, shocking experience, before the slushy begins to melt.