Night Fury Noodle Stir-Fry
A quick and vibrant stir-fry, symbolizing the speed and mystery of the Night Fury. This dish is packed with fresh vegetables and succulent shrimp, tossed in a savory ginger-garlic sauce that will have you soaring with flavor. Perfect for a weeknight meal when you need something delicious and fast.
Directions
- 1
Cook noodles according to package directions; drain and set aside.
- 2
Heat sesame oil in a large skillet or wok over medium-high heat. Add shrimp and cook for 2-3 minutes per side, until pink and opaque. Remove shrimp and set aside.
- 3
Add broccoli, bell pepper, and snap peas to the same skillet. Stir-fry for 3-5 minutes, until vegetables are crisp-tender.
- 4
Add minced garlic and grated ginger to the vegetables. Stir-fry for 1 minute until fragrant.
- 5
In a small bowl, whisk together soy sauce, rice vinegar, honey, and cornstarch slurry.
- 6
Pour the sauce over the vegetables, stirring constantly until the sauce thickens, about 1-2 minutes.
- 7
Return the cooked shrimp and noodles to the skillet. Toss everything together until well combined and heated through.
- 8
Garnish with sliced green onions and red pepper flakes, if using. Serve immediately.